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She Knows Parties

Archive for the ‘Party Dips’ Category

April 5th, 2008

Readers’ Party Dip Recipes: IntheBuff’s Serious Salsa

I have a confession to make. IntheBuff, or Buff as I like to call him, is a very good friend who loves nothing better than to spend the day in the kitchen cooking for his friends. Even though he lives way down South, every time he makes a batch of his special Matrix sauce […]

By Deborah -- 1 comment

April 2nd, 2008

Reader’s Party Dip: Lin’s Dried Beef Dip

Lin’s party dip looks rather interesting. Normally, I wouldn’t venture to try a dip recipe with the words “Dried Beef” in the title but Lin assures us it’s delicious, and who am I to argue? If you’re the adventurous type, do try this and let us know how it tastes:
Dried Beef Dip (don’t let the […]

By Deborah -- 0 comments

March 31st, 2008

Reader’s Party Dip Recipes: Elizabeth’s Sausage Dip

Our readers must throw great parties if their dips are any indication. Check out Elizabeth’s Sausage Dip:
My favorite dip isn’t exactly high class, but boy is it tasty and quick to make!
Sausage Dip
1 lb. bulk pork sausage2 8 oz. packages of cream cheese1 can Rotel diced tomatoes
Brown sausage and drain. Add cream cheese and tomatoes. […]

By Deborah -- 0 comments

March 18th, 2008

How to Make Salsa

Every year my sister makes salsa fresh from her garden. I only had it once (she lives ten hours away) but it was the most delicious salsa I ever tasted. You can’t beat the flavor of fresh vegetables and herbs. Last year I made some of my own using my own garden fresh veggies and […]

By Deborah -- 2 comments

March 7th, 2008

Great Party Dips: Hummus

I love Hummus, it’s healthy, not fattening and tastes delicious. Yesterday I made it fresh for my mom’s birthday party and thought I’d share the recipe with you. I like to serve my Hummus with pita chips or slices of fresh pita bread. Either way, it’s so good.
I hope you enjoy!
 
INGREDIENTS

2 cups canned chick […]

By Deborah -- 1 comment

February 2nd, 2008

Warm Artichoke Spinach Dip

This is an amazing recipe. I like serving it in a hollowed out round crusty loaf of bread, but you can also serve it in the casserole dish in which it was baked. This is a great party dip, or serve in the evenings on movie night!
INGREDIENTS

1  package cream cheese (8 ounces), softened
1/4 […]

By Deborah -- 1 comment

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